
Woll Saphir Lite Square Grill 28cm
Quick Overview
The Woll Saphir Lite Square Grill Pan produces restaurant quality meat, fish, seafood and vegetables at home, with it’s special ridges to produce those char lines like the professionals! This German Engineered Grill Pan is oven and dishwasher safe, and it’s suitable for all cooktops except induction.
Grill the perfect steak, chicken, fish or vegetables in the Woll Saphir Lite 28cm Grill Pan. The Woll Saphir Lite range features a revolutionary casting technology that has made it both light and strong. Woll’s Lite range preserves all the benefits of a traditional gravity cast pan, but in a squeeze cast format, making it lighter and more functional, with a wealth of features and functions that simply enable you to cook perfect, everytime. Woll’s patented hard base is a cut resistant layer bonded to the aluminium body with a plasma jet at 20,000ºC, making it shock proof and unique to the world market! The manufacturing process is carried out at 440ºC, making it the best heat resistant, non-stick cookware in the world. All of the WOLL pots and pans offer a fast heat distribution and retention, which means you can keep the temperature turned down and make great energy savings while cooking. For example, you will use 1/3 less energy than when using traditional cast iron pans.
Key Features:
- Woll Saphir Lite Grill Pan
- Perfect for grilling meat, fish and vegetables
- German Engineered
- Oven safe to 250°C
- Size: 28cm
- Dishwasher safe
- Ergonomic fixed handles
- Fast heat distribution and retention
- Abrasion-resistant 4 layer sapphire-resistant hard-base coating
- Optimal thermal absorption and no distortion at high temperatures
- Reinforced edge offers high level of shock resistance
- No-mess pouring
- PFOA free
- Suitable for all cooktops except induction
- Approximately 6mm thick encapsulated base
About Woll
Norbert Woll began selling cookware in 1974 and founded Norbert Woll GmbH in 1979. WOLL presented its first cookware, manufactured using its original aluminium permanent mould casting technique in 1983. It is this technique that, 30 years later, still makes the WOLL “Made in Germany” frying pans, pots and casseroles unique in terms of quality and cooking results. Each one is hand made in Germany, far removed from anonymous mass production techniques.